Amount of Copper, Cu in Pasta, homemade, made with egg, cooked

Cereal Grains and Pasta

In 100 g (Grams) of Pasta, homemade, made with egg, cooked there is 0.056 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Pasta, homemade, made with egg, cooked.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%

Pasta, homemade, made with egg, cooked

Pasta, homemade, made with egg, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Pasta, homemade, made with egg, cooked are listed below.

Water 68.71 g 68.71%
Energy (calorie) 130 kcal
Energy (joule) 544 kJ
Protein 5.28 g 5.28%
Total lipid (fat) 1.74 g 1.74%
Ash 0.73 g 0.73%
Carbohydrate, by difference 23.54 g 23.54%
Calcium, Ca 10 mg 0.01%
Iron, Fe 1.16 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 52 mg 0.05%
Potassium, K 21 mg 0.02%
Sodium, Na 83 mg 0.08%
Zinc, Zn 0.44 mg
Copper, Cu 0.056 mg
Manganese, Mn 0.183 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.173 mg
Riboflavin 0.174 mg
Niacin 1.257 mg

Nutrients in Pasta, homemade, made with egg, cooked